Recipes

This is a traditional Vietnamese home-style recipe but with a cola twist. It’s most similar to  Thit Kho Tiêu, Pepper Braised Pork Belly and similar to Thit Kho Trung, braised pork belly and eggs, but the pork is cut into much smaller pieces to reduce cooking time and instead of being served in the braising liquid, the liquid evaporates and turns into a sticky glaze that coats the pork.