Kip&Co x Jessica Nguyen

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Say hello to Spicy Serum

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  • Spicy Serum 50ml
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  • Mini Funnel (For Spicy Serum Refill)
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ON THE MENU

My latest articles, recipes, cocktails, restaurant and travel recomendations

Smith Street Bistrot Review

Sharing everything I ordered and loved from Smith Street Bistrot

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Spicy Vongole, Ndjua and Tomato Linguine

A stunning seafood pasta inspired by my Spicy Clam Check print that is part of my limited edition Kip&Co collection.

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Bloody Shiraz Sour Mocktail

Turning an iconic cocktail into a mocktail using Four Pillars Gin's new Bloody Bandwagon non-alcoholic spirit.

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Chicken A La King

A cheap, cheerful and comforting dish my mum used to make for me as a kid that I loved. It’s a simple dish of chicken and peas cooked in a creamy sauce that I serve over rice. It tastes almost like a chicken pie filling without the pastry really and costs next to nothing to make.

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My Favourite Bars in Melbourne

Sharing my current favourite spots in Melbourne and what I like to order at each place from the wines and cocktails to snacks!

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Egg Fried Rice

The perfect "better than takeaway" Egg fried rice. You can whip this up as a main, or as a side for your next dinner party!

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Tomato & Egg Drop Soup

A quick 10 minute dish that will cost you less than $10 to make this winter.This soup is simple but bursting with flavour from the tomatoes and a lovely silky texture thanks to the egg.

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Crispy Chicken Skin Crackling

A fun chicken hack that you can add to soups, salads and sandwiches for a bit of crunch. Right now in winter, I love crumbling the crackling into my soup like croutons which adds a delicious taste and texture and jazzes up the standard soup!

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Mushroom Pappardelle

A creamy, indulgent pasta that’s perfect for winter and simple to make.

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Restaurant Review: Serai

I visited Serai for dinner, and it was nothing short of incredible. Mouth-watering Filipino dishes and juicy natural wines. Here's my list of everything I tried and would recommend.

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Spicy Sunset Cocktail

A crowd favourite cocktail from my Carb Chella event, this is a fun play on the retro tequila sunrise but I’ve added a spicy salt rim to give it a kick!

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Lasagne Alla Portofino

Packed with spinach and basil along with a velvety bechamel sauce and plenty of mozzarella cheese, this is truly an indulgent and delicious dish.

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How to Plan Your Next Cocktail Party

My latest article with Reliqiua on my food philosophy, what's on my bar cart and my recipe for a Coconut, Lychee & Mint slushie.

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Where to Stay in Adelaide & The Adelaide Hills

A rundown of all of the places I’ve stayed at during my last trip to Adelaide, including all the things I liked about each one.

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8 Tips for Hosting a Dinner Party on a Budget

My latest article for BedThreads sharing my top tips on how to host a dinner party on a budget whilst still making it an unforgettable night for everyone!

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Looking for Inspiration?

You can now browse all of my most popular recipes

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